{"id":27564,"date":"2021-07-30T17:30:08","date_gmt":"2021-07-30T16:30:08","guid":{"rendered":"https:\/\/www.bbmag.co.uk\/?p=27564"},"modified":"2021-07-29T11:45:31","modified_gmt":"2021-07-29T10:45:31","slug":"peru-e-o-pisco-sour","status":"publish","type":"post","link":"https:\/\/www.bbmag.co.uk\/pt-br\/peru-e-o-pisco-sour\/","title":{"rendered":"Receita: Peru e o Pisco\u00a0Sour\u00a0"},"content":{"rendered":"<p><i><span data-contrast=\"none\">Tradi\u00e7\u00e3o e sabor no coquetel dos Andes<\/span><\/i><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:200,&quot;335559740&quot;:240}\">\u00a0<\/span><\/p>\n<p><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:200,&quot;335559740&quot;:240}\">\u00a0<\/span><span data-contrast=\"none\">A nossa viagem pelas bebidas t\u00edpicas da Am\u00e9rica Latina segue agora para o Peru. Assim<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:200,&quot;335559740&quot;:240}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"none\">como\u00a0toda a Am\u00e9rica Latina, o Peru possui muita hist\u00f3ria e caracter\u00edsticas peculiares: foi ber\u00e7o de uma das civiliza\u00e7\u00f5es mais antigas do mundo, o Imp\u00e9rio Inca. A geografia do pa\u00eds traz uma riqueza peculiar rodeada pelo Andes e pela Amaz\u00f4nia.<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:200,&quot;335559740&quot;:240}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"none\">A bebida local \u00e9 o pisco, um destilado que usa a uva como mat\u00e9ria-prima. Pisco significa \u201cp\u00e1ssaro\u201d no antigo idioma Qu\u00e9chua. Sem entrar em detalhes sobre a denomina\u00e7\u00e3o de origem, o Pisco\u00a0Sour\u00a0peruano, sem d\u00favida, \u00e9 o principal e mais conhecido coquetel, al\u00e9m do\u00a0<\/span><b><i><span data-contrast=\"none\">chilcano\u00a0\u2013\u00a0<\/span><\/i><\/b><span data-contrast=\"none\">n\u00e3o t\u00e3o popular internacionalmente.<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:200,&quot;335559740&quot;:240}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"none\">A hist\u00f3ria do coquetel nos leva aos anos 20, em Lima, capital do pa\u00eds. O Morris Bar, em Lima, criado pelo barman americano<\/span><span data-contrast=\"none\">\u00a0Victor\u00a0Vaughen\u00a0Morris,<\/span><span data-contrast=\"none\">\u00a0tornou-se um local popular para a classe alta peruana e para estrangeiros. Um bartender local, Mario\u00a0Bruiget, criou a receita moderna do coquetel adicionando gotas de\u00a0Angostura\u00a0e claras de ovo. Desde ent\u00e3o ganhou popularidade e renome. Vamos \u00e0 receita desse coquetel que \u00e9 um dos s\u00edmbolos da Am\u00e9rica Latina!<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:200,&quot;335559740&quot;:240}\">\u00a0<\/span><\/p>\n<p><b><span data-contrast=\"none\">Ingredientes<\/span><\/b><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:200,&quot;335559740&quot;:240}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"none\">60 ml pisco<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:200,&quot;335559740&quot;:240}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"none\">30 ml de suco de lim\u00e3o<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:200,&quot;335559740&quot;:240}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"none\">20 ml xarope simples<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:200,&quot;335559740&quot;:240}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"none\">1\u00a0clara de ovo<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:200,&quot;335559740&quot;:240}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"none\">3\u00a0gotas de\u00a0Angostura\u00a0no final<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:200,&quot;335559740&quot;:240}\">\u00a0<\/span><\/p>\n<p><b><span data-contrast=\"none\">Modo de Preparo<\/span><\/b><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:200,&quot;335559740&quot;:240}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"none\">Agite vigorosamente o conte\u00fado em uma coqueteleira com cubos de gelo, coe em um copo e decore com\u00a0bitters.<\/span><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:200,&quot;335559740&quot;:240}\">\u00a0<\/span><\/p>\n<p><span data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335551550&quot;:6,&quot;335551620&quot;:6,&quot;335559739&quot;:200,&quot;335559740&quot;:240}\">\u00a0<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tradi\u00e7\u00e3o e sabor no coquetel dos Andes\u00a0 \u00a0A nossa viagem pelas bebidas t\u00edpicas da Am\u00e9rica Latina segue agora para o Peru. Assim\u00a0 como\u00a0toda a Am\u00e9rica Latina, o Peru possui muita hist\u00f3ria e caracter\u00edsticas peculiares: foi ber\u00e7o de uma das civiliza\u00e7\u00f5es mais antigas do mundo, o Imp\u00e9rio Inca. A geografia do pa\u00eds traz uma riqueza peculiar<\/p>\n<div class=\"read-more\"><a href=\"https:\/\/www.bbmag.co.uk\/pt-br\/peru-e-o-pisco-sour\/\" title=\"Saiba mais\">Saiba mais<\/a><\/div>\n","protected":false},"author":57,"featured_media":27553,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[127,63,65],"tags":[2817,2378,2133,1328,1166,2134,414,2547,2379,2380,2370,2130,2374,1053,2549,1725,2861,2862,1216],"class_list":{"0":"post-27564","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-caipirinhas-cia","8":"category-gastronomia","9":"category-receitas","10":"tag-bbmag-bossa-latinos-magazine","11":"tag-bbmag-diretorio-de-negocios","12":"tag-bbmag-latinos-pt-br","13":"tag-bbmagbr-pt-br","14":"tag-bossa-brazil-magazine","15":"tag-bossa-latinos-pt-br","16":"tag-brasileiros-em-londres","17":"tag-brazilian-classified-in-london-pt-br","18":"tag-classificados-brasileiros-em-londres","19":"tag-classificados-latinos-em-londres","20":"tag-cultura-da-america-latina","21":"tag-cultura-latino-americana","22":"tag-estilo-de-vida-latino-americano","23":"tag-hugo-tolomei-pt-br","24":"tag-latin-american-classified-in-london-pt-br","25":"tag-latinos-em-londres","26":"tag-peru-e-o-pisco-sauer","27":"tag-receita-de-pisco-sour","28":"tag-revista-brasileira-em-londres"},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/www.bbmag.co.uk\/wp-content\/uploads\/2021\/07\/COCTELES-PISCO-shutterstock_1453024436.jpg","jetpack-related-posts":[],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.bbmag.co.uk\/pt-br\/wp-json\/wp\/v2\/posts\/27564","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bbmag.co.uk\/pt-br\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bbmag.co.uk\/pt-br\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bbmag.co.uk\/pt-br\/wp-json\/wp\/v2\/users\/57"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bbmag.co.uk\/pt-br\/wp-json\/wp\/v2\/comments?post=27564"}],"version-history":[{"count":0,"href":"https:\/\/www.bbmag.co.uk\/pt-br\/wp-json\/wp\/v2\/posts\/27564\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bbmag.co.uk\/pt-br\/wp-json\/wp\/v2\/media\/27553"}],"wp:attachment":[{"href":"https:\/\/www.bbmag.co.uk\/pt-br\/wp-json\/wp\/v2\/media?parent=27564"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bbmag.co.uk\/pt-br\/wp-json\/wp\/v2\/categories?post=27564"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bbmag.co.uk\/pt-br\/wp-json\/wp\/v2\/tags?post=27564"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}