Shrimp Bobó
This recipe comes from the state of Bahia, in the north of Brazil, and is…
Author Luciana Berry
Luciana Berry
Luciana Berry’s mission as a chef in the UK is to showcase the exotic flavours and ingredients that are integral to Brazilian cuisine. Luciana is an Ambassador of Brazilian cuisine and culture in the UK mixing modern and classic cooking techniques to deliver impressive yet subtle tastes from a country which until now few other chefs have successfully exploited.
Delicious Recipe: Avocado Chips
Avocado has become a world favourite, from breakfast to dinner. But many are unaware of…
Brazilian Corn Pudding
Corn is one of the most significant agricultural products in Latin America. This is no…
I want you to warm me up this winter
The inspiration for this recipe comes from the lyrics of a Roberto Carlos song. Winter…
Cassava cake
I love Italian caprese quiche made with almond flour, as opposed to normal white flour.…
Mocotó: another signature dish of Brazilian cuisine
Mocotó is a standout Brazilian dish that continues to win over new fans. Mocotó is…
Chef Luciana Berry: Cured Salmon
Curing is the oldest way of preserving food. Salt helps prolong the validity and freshness…
Octopus with tapioca crackers and chayote
A super simple Brazilian recipe that’s easy to prepare. The tapioca crackers take a bit…
Malassado from my grandmother Quinita
My grandmother’s fillet steak withshitake and tomato sauce. This recipe is one of my favourites.…
Filet mignon with Lulu’s sauce
Want to please a Brazilian? Cook shrimp. Want to please an Englishman? Cook meat. That’s…
Brazilian Recipe: Feijão tropeiro
Feijão Tropeiro, one of the most popular dishes in Brazil! Eggs, bacon, sausage and beans…
Abará with Vatapá – Food delicacies of Bahia
Brazilian street food from Bahia in the Northeast of Brazil In the busiest urban…
Brownies, Top Chef Brasil…
Let’s check in with Brazilian-British chef Luciana Berry Our very own Luciana Berry, BBMag’s expert culinary…
Gastronomy: Rabanada Recipe – Special for Christmas
With December comes the smell of Christmas and the arrival of festive ingredients on our…
In the kitchen with Luciana: Succulent Turkey Recipe
With the arrival of Christmas and all the end-of-year parties, the good old turkey recipe…