Ingredientes
50g de amora e/ou framboeza
3 colheres de açúcar
Gelo em cubos ou picado
70 ml de cachaça
Modo de preparo: Esprema suavemente as frutas na coqueteleira, acrescente açúcar, cachaça e um pouco de gelo. Misture tudo na coqueteleira, coloque o gelo em um copo e sirva.
Veja mais receitas e ideais de caipirinhas e coquetéis brasileiros na nossa seção “Caipirinhas e Cia.” ou clique aqui
BBMAG is the only London-based bilingual publication specialised in Brazilian and Latin American lifestyle. BBMag is free to all UK based readers ensuring that all our sponsors and advertisers benefit from 100% awareness to our given distribution audience made up of governments and establishments, industry organisations, bars and restaurants, arts centres, schools, cinemas, theatres, shows, festivals, events’ venues and many more...
