Filet mignon with Lulu’s sauce
Want to please a Brazilian? Cook shrimp. Want to please an Englishman? Cook meat. That’s…
brazilian magazine in london
Coxinha, typically Brazilian
Coxinha, the most popular snack in Brazil! Originally from São Paulo, coxinha (pronounced “ko-sheen-ya”), is…
Simple, easy Brazilian recipes for special guests
As well as being simple, these recipes are quick and tasty A common joke amongst…
Abará with Vatapá – Food delicacies of Bahia
Brazilian street food from Bahia in the Northeast of Brazil In the busiest urban…
Brazilian steakhouses, an invitation to gluttony
Brazilian steakhouses are becoming increasingly popular throughout the world. Understand why Food makes up an…
Chit-Chat | Cassava and its various names
Cassava and its various names Brazil is one of the world’s largest producers of cassava…
Modern and Contemporary Brazilian Cuisine
Our renowned Brazilian chef in London, Luciana Berry, gives our readers her exclusive take on…
Brit’s and Brazilian’s favourite dishes
Have you ever wondered what the most popular foods in Brazil are? Or in the…
Halloween, its true origins and how to celebrate it in 2020
Despite its English origins, Halloween – or Dia das Bruxas (Witches Day) – has become…
Ever tried a sparkling caipirinha?
A quick and refreshing cocktail for any occasion! The choices of cocktail are many, but…
Veneto’s Enogastronomy
A union of authentic dishes, wines and culture One of the best wine-growing regions in…
Honey mooning in Veneto Region, Italy
Romantic panoramas, majestic tourist attractions and a culture that’s thousands of years in the making…
Children´s Week – Delicious cookies recipe
On 12 October we celebrated “Children´s Day” in Brazil, a special date to celebrate the…
The wonderful world of Brazilian arts and crafts
Brazilian arts and crafts vary up and down the country, but they tell the story…
12 October – Happy Children’s Day in Brazil!
So we all know that 12 October is Children’s Day in Brazil, but did you…